Not only are conditions getting better every day, but the resort is celebrating its 36th anniversary with 36 days of chocolate. Keystone restaurants will feature appetizers, desserts, drinks and entrees with a chocolate twist. For example, the Edgewater Café is serving chocolate raspberry pancakes for breakfast. One thing not to miss is the Chocolate Village in the lobby of the Keystone Lodge. Keystone chef Ned Archibald has sculpted 2,500 pounds of chocolate into a mini alpine village. For lodging options, ask about the Wake Up and Smell the Chocolate Package, available through Dec. 23. Call 800-468-5004.