Revelstoke Hot Spots: 6 Must-Do's Before & After Powder Days

13th November 2013 | Brigid Mander

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Some days, it is tough just to find the Modern for all the snow. - ©Brigid Mander

Some days, it is tough just to find the Modern for all the snow.
Copyright: Brigid Mander

Some days, it is tough just to find the Modern for all the snow. - ©Brigid Mander
Rockford: Exterior sign beckons skiers off the hill.  - ©Revelstoke Mountain Resort

Rockford: Exterior sign beckons skiers off the hill.
Copyright: Revelstoke Mountain Resort

Rockford: Exterior sign beckons skiers off the hill.  - ©Revelstoke Mountain Resort
The cheery green and and white facade of the Modern is always a welcome early morning sight. - ©The Modern Café

The cheery green and and white facade of the Modern is always a welcome early morning sight.
Copyright: The Modern Café

The cheery green and and white facade of the Modern is always a welcome early morning sight. - ©The Modern Café
La Baguette: The interior of the main location in town - ©La Baguette

La Baguette: The interior of the main location in town
Copyright: La Baguette

La Baguette: The interior of the main location in town - ©La Baguette
An overwhelming display of deliciousness: breakfast wraps ready for skiers to grab and dash. - ©J Antoniuk for RMR

An overwhelming display of deliciousness: breakfast wraps ready for skiers to grab and dash.
Copyright: J Antoniuk for RMR

An overwhelming display of deliciousness: breakfast wraps ready for skiers to grab and dash. - ©J Antoniuk for RMR
The Rockford interior is built for après social hour(s). - ©Pure Studios for RMR

The Rockford interior is built for après social hour(s).
Copyright: Pure Studios for RMR

The Rockford interior is built for après social hour(s). - ©Pure Studios for RMR
In Japan, Kawakubo was granted the rare and prestigious

In Japan, Kawakubo was granted the rare and prestigious "Japanese Cooking License," a typically understated honor.
Copyright: Kawakubo Japanese Restaurant

In Japan, Kawakubo was granted the rare and prestigious
hef Shinji Kawakubo trained for years in Japan to become a master in the of craft of traditional cuisine and sushi.  - ©Kawakubo Japanese Restaurant

hef Shinji Kawakubo trained for years in Japan to become a master in the of craft of traditional cuisine and sushi.
Copyright: Kawakubo Japanese Restaurant

hef Shinji Kawakubo trained for years in Japan to become a master in the of craft of traditional cuisine and sushi.  - ©Kawakubo Japanese Restaurant

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